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+1 571-279-8667
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1401 Pennsylvania Ave. SE, Washington, DC 20003, United States
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Welcome To AKO by KENAKI
Welcome to AKO by KENAKI, a hidden gem nestled within The Roost food hall in Washington, DC. This sushi spot redefines simplicity with its expertly crafted rolls and fresh ingredients. Customers rave about the impressive quality of the fish, flown in from renowned locations like Japan and Scotland, ensuring an exceptional taste experience. The menu features enticing options like the Black Magic Roll and Spicy Tekka Donburi, catering to both sushi enthusiasts and veggie lovers alike. With a seamless ordering process through an app, AKO by KENAKI invites diners to savor the delicate flavors and artistry on each plate.
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About
AKO by KENAKI
Welcome to the culinary oasis known as AKO by KENAKI, a standout sushi destination nestled within the vibrant food hall of The Roost in Washington, DC. This gem, located at 1401 Pennsylvania Ave. SE, combines the artistry of sushi-making with a commitment to quality that captivates sushi aficionados and newcomers alike. With a phone call away at +1 571-279-8667, your sushi experience is just a moment’s notice.
At AKO by KENAKI, freshness is paramount. Patrons rave about the quality of the fish, often sourced from far-off waters yet remarkably devoid of the overly “fishy” taste that can turn some away from sushi. The caliber of their offerings is remarkable, as customers like Ethan W have attested, noting that the textures and flavors rival those experienced in Asia itself. This dedication to sourcing the best ingredients ensures that each bite tells a story of oceanic delight.
The menu is a testament to simplicity and elegance with a focus on creating a sushi experience that is accessible and enjoyable for all. Whether you prefer vegetable rolls or dishes featuring shrimp and crab, there is something for everyone. Highlights such as the Black Magic Roll and the delightful Green Monster roll have garnered favorites among regulars, while dishes like the spicy tekka donburi keep the appetite whetted for more.
Quick service paired with an innovative ordering system makes dining at AKO by KENAKI a breeze. Simply scan the menu at your table, place your order, and within moments, you will be presented with beautifully crafted sushi accompanied by high-quality soy sauce and all the necessary fixings. As noted by customer Stacy M, the experience is both timely and enjoyable, with no reservations required.
Each dish not only highlights the freshest ingredients but also embodies the philosophy of AKO by KENAKI—"less is more." The subtleties in flavor are a testament to the chef's mastery; it's not just about the presentation but rather a careful balance where every ingredient serves a purpose. This approach invites diners to savor every bite, creating a profound connection to the dish and the art of sushi-making itself.
In the bustling arena of The Roost, AKO by KENAKI stands out not only for its high-quality sushi but also for its commitment to providing an exceptional dining experience. Whether you're a sushi enthusiast or a curious beginner, this spot deserves a place on your culinary list. Here, sushi isn't just a meal; it's a journey. Don't overlook this exquisite place on your next visit to DC!
People talk
Our Guestbook
“ We ordered takeout the salmon ikura bowl. I find it expensive for what you get but it was delicious and the fish was super fresh (I've had bad salmon, this was good). ”
“ I'm going out of my way to write them a review because I'm constantly impressed by them. Their fish is fresh - as fresh as it gets in the DC area aside from killing the fishes on the spot. Somehow they're flown from Japan, Scotland etc but they're so fresh and not fishy at all, texture is amazing even for tougher cuts. Lived in Asia for the first half of my life, travelled and tasted the best and this comes close to the top. This place is not cheap - I'd consider it slightly pricey but nothing in DC is cheap and I've only heard good things from friends and family who try this place. Their selection is small but impressive. Even their poke bowls are great and not overcomplicated. They've added texture and their wasabi tastes like it's been grated from fresh wasabi/horseradish and isn't that garbage paste you usually get. Even if it's not actual wasabi/horseradish, they've done an excellent job replicating it. The soy they serve is good and high quality. They have mastered the art of less is more. If you're expecting bursting flavors like biting into a burger, not the place. You must savor the delicate flavors and everything exists on your plate for a reason. ”
“ Don't underestimate this sushi spot inside the food hall The Roost. It's worth your time. Creating many sushi options, you can't go wrong. Preferring less "fishy" sushi, they have great veggie options and ones with shrimp and crab meat. Order and within a few minutes you'll get a plate of sushi with soy sauce and all the fixings. ”
“ The quality of the fish is superb and everything is so good, next time will take some pictures ”
“ The sushi was fresh and well made, everything came out in a timely manner. Definitely worth the money. No reservations needed, you seat yourself scan the menu/table number and the food is brought to you, everything is paid on the app. ”
“ One of my favorite sushi spots in DC. Love the black magic roll, the Green Monster, and the spicy tekka donburi. ”
“ Fresh, creative rolls. For those who need gluten-free, they were careful to prepare the GF rolls separately. There are other restaurants you can order from at this location which was convenient for one person in our party who wanted pizza instead. ”
“ Really high quality, inventive sushi, especially surprising to find in a food hall. The Roost is awesome as a food hall first of all. You sit anywhere, order and pay through the QR code, but you also get a high level of table service. Not only do they bring the food out to your table, a floating set of professional and courteous wait staff bring you water, plate, silverware and a cloth napkin (fancy). The whole hall is well designed and decorated. As for AKO, I started with the Black Magic roll (forbidden rice, spicy tuna, pickled jalapeno, truffle oil, tempura flakes, avocado, black tobiko, and crisp leeks). It was a great combination of textures and flavors, and very fresh. Loved it. Next I tried the Old Bay (lump crabmeat, avocado, scallion, and Old Bay crispy potato). It was also pretty dope, like a spruced up California roll with some interesting spice and texture from the key last ingredient). Loved it as well, also a must try. ”